UPCOMING WORKSHOP
Homemade Tomato Sauce & Canning
Learn the art of making homemade tomato sauce and preserving it through canning.
Friday, August 21, 2026
6:30 PM - 9:00 PM
American Legion Post 348
822 Mantoloking Road
Brick, NJ
Registration Price: $49
Limited to 24 attendees
WHAT YOU'LL LEARN
Join Ocean County resident Melissa Bonifacio as she shares her time-honored tomato sauce recipe and canning technique for long-term preservation.
Learn how to make and can your own tomato sauce.**
Take your tomato sauce and original recipe – with step-by-step instructions – home with you.
Enjoy a post-instruction pasta meal, and connect with fellow attendees.
EVENT DETAILS
Drinks, light refreshments and meal are included.
Parking is free.
Melissa Bonifacio
ABOUT THE INSTRUCTOR
This is a hands-on experience. All material and ingredients will be provided as part of your registration.
Discover the story behind the recipe.
Melissa is a realtor in Toms River who cooks, sews, teaches Mah Jongg, and makes her own sourdough bread and limoncello. She's also a Rutgers Master Gardener of Ocean County.
** Since homemade tomato sauce takes four hours to cook, you’ll make your own sauce from scratch in the workshop and take it home with you to finish cooking.
Register for This Event
We're excited to have you join us! Please complete the registration form below to reserve your spot. If you're registering more than one attendee, please submit a separate registration for each person.
After submitting, you'll be redirected to our secure Stripe checkout to complete your registration.
